Tuesday, June 22, 2010

Musica



Steam power! Carta di Musica | King Arthur Flour - Baking Banter
Carta di Musica. How does it DO that?! I mean, there's no yeast in this big, puffy cracker bread. No baking powder, no sourdough, no leavening of any kind. Yet this simple mixture of water, flour, and salt, rolled paper-thin and thrown ...

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